|
 |
|
Oven Fried Chicken III
A mayonnaise coating ensures a juicy chicken in this well-seasoned, breaded chicken dish.
Prep Time: approx.
15 Minutes. Cook Time: approx. 45 Minutes. Ready in: approx. 60 minutes .
Makes 5 servings.
Printed from fosterfarmsandnewmansown.net
1 (2 to 3 pound) Foster Farms Whole Cut Up Chicken, cut into pieces
1 cup mayonnaise
Bread Crumb Mixture
1 cup dried bread crumbs
1 teaspoon garlic powder
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon dried thyme
1/2 teaspoon paprika
|
Directions
1. Preheat oven to 350 degrees F (175 degrees C).
2. In a medium bowl or gallon size resealable plastic bag, mix together the bread crumbs, garlic powder, salt, pepper, thyme and paprika.
3. Coat the chicken pieces with mayonnaise. Place chicken pieces in bowl/bag with bread crumb mixture and coat/shake until well coated. Place chicken pieces in a lightly greased 9x13 inch baking dish and bake for 45 minutes or until juices run clear.
|
|
|