|
|
|
Roast Chicken with Rosemary
Stuff the cavity of a Foster Farms Whole Young Chicken, rinsed, with onion and fresh rosemary for a simple and delicious baked chicken, just like the ones in Italian markets.. Prep Time: approx. 10 Minutes. Cook Time: approx. 150 Minutes. Ready in: approx. 160 minutes .
Makes 8 servings.
1 (3 pound) Foster Farms Whole Young Chicken, rinsed
|
salt and pepper to taste
|
1 small onion, quartered
|
1/4 cup chopped fresh rosemary
|
|
Directions
1. Preheat oven to 350 degrees F (175 degrees C).
2. Season chicken with salt and pepper to taste. Stuff with the onion and rosemary. Place in a 9x13 inch baking dish or roasting dish and bake/roast in the preheated oven for 2 to 2 1/2 hours or until chicken is cooked through and juices run clear. Cooking time will vary a bit depending on the size of the bird!
|
|
|