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Chicken Liver Kabobs
Servings:
4
Prep Time: 15 minutes
Cook Time: 10 minutes
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Foster Farms Recipe
Prep Time: 15 minutes
Cook Time: 10 minutes
User Rating:
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Foster Farms Recipe
Summary
These kabobs are a great way to prepare Foster Farms chicken livers. The bacon is a nice addition, punching up the flavor.INGREDIENTS
Chicken Livers:
1 dozen Foster Farms Chicken Livers
Kabob Ingredients:
12 slices bacon
12 small whole white boiling onions
1 to 2 green peppers, cut into 12 chunks
12 mushroom caps
12 cherry tomatoes
1/4 cup barbecue sauce or 1/4 cup butter with 1 tablespoon lemon juice plus 1/2 teaspoon tarragon
1 10-inch skewers
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DIRECTIONS
1. Cut chicken livers in half, roll in half of a bacon slice, and thread meat alternately with onions, green peppers, mushroom caps and tomatoes on skewers.2. Place on broiler rack, brush with favorite barbecue sauce or butter mixture. Broil about 6-inches from heat for 5 minutes. Turn, brush with sauce and broil for approximately 5 minutes longer, or until bacon is crisp and liver is slightly pink inside.
NUTRITIONAL INFO
MEAL TYPE
| Appetizer | |
| Asian | |
| Barbeque | |
| Kid Friendly | |
| Low Fat | |
| Main Dish | |
| Mexican | |
| Salad | |
| Sandwich | |
| Side Dish | |
| Soup or Stew |