1 tablespoon vegetable oil
2 Foster Farms Boneless Skinless Breast Fillets, boiled and shredded
1 tablespoon vegetable oil
1/2 cup chopped onion
1 (1 ounce) package taco seasoning mix
1 (1 ounce) package taco seasoning mix
Cheese Mixutre
1/2 cup sour cream
2 cups cottage cheese
1 teaspoon salt
1 pinch ground black pepper
Enchiladas
12 (6 inch) corn tortillas
2 cup shredded Monterey Jack cheese
1 (10 ounce) can red enchilada sauce
Calories | 550 cal |
Total Fat | 31 g |
Cholesterol | 98 mg |
Sodium | 1739 mg |
Carbohydrates | 35.2 g |
Fiber | 3.8 g |
Protein | 33.2 g |
Appetizer | |
Asian | |
Barbeque | |
Dessert | |
Kid Friendly | |
Low Fat | |
Main Dish | |
Mexican | |
Salad | |
Sandwich | |
Side Dish | |
Soup or Stew |