3 cups Foster Farms Breast Tenders, chopped and cooked
1 tablespoon vegetable oil
Chili Mix
1 onion, chopped
2 cloves garlic, crushed
1 (4 ounce) can diced jalapeno peppers
1 (4 ounce) can chopped green chili peppers
4 teaspoons ground cumin
1 teaspoon dried oregano
1 teaspoon ground cayenne pepper
2 (14.5 ounce) cans chicken broth
3 (15 ounce) can white beans
1 cup shredded Monterey Jack cheese
Calories | 757 cal |
Total Fat | 23.1 g |
Cholesterol | 104 mg |
Sodium | 1908 mg |
Carbohydrates | 77 g |
Fiber | 17.1 g |
Protein | 61.6 g |
Appetizer | |
Asian | |
Barbeque | |
Kid Friendly | |
Low Fat | |
Main Dish | |
Mexican | |
Salad | |
Sandwich | |
Side Dish | |
Soup or Stew |