Rotisserie-Style Broiled Chicken

Servings: 6
Prep Time: 15 minutes
Cook Time: 24 minutes
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Foster Farms Recipe

Summary

You find this recipe easy to prepare, yet loaded with flavor. Honey mustard dressing, thyme, and garlic form the dressing for this rotisserie-style chicken recipe.

INGREDIENTS

  

Chicken:

1  Foster Farms Whole Cut-up Chicken

  

Dressing:

1/2 cup honey-mustard salad dressing

1/2 teaspoon dried thyme

1 clove garlic, minced

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DIRECTIONS

1. In a small bowl, whisk together salad dressing, thyme, and garlic. Set aside.

2. Preheat broiler. Lightly brush both sides of chicken with salad dressing mixture.

3. Place skin sides down, on lightly greased broiler. Broil 6 inches from heat for 8 to 12 minutes on each side, basting several times.

4. If skin starts browning too fast, lower oven rack to 8 inches. Chicken is done if it is no longer pink when cut into.

5. Remove cooked chicken pieces to warm serving platter.

6. Serve with barbecued beans, cole slaw, hot rolls with butter, and canned apricots.

NUTRITIONAL INFO

THIS RECIPE USES:

Foster Farms Whole Cut Up

SEARCH AGAIN

Quick Cook
30 minutes or less

MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew