Lap Salad

Servings: 10
Prep Time: 20 minutes
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Copyright 2005 Allrecipes.com; by Susan

INGREDIENTS

  

Chicken Mixture

2  Foster Farms Boneless Skinless Breast Fillets, cooked and diced

2 ounces almonds

2  green onions, chopped

1 tablespoon white sugar

2 tablespoons sesame seeds

1 (3 ounce) package ramen noodles, crushd

1/2 medium head cabbage, shredded

  

Oil Mixture

1/2 cup vegetable oil

  salt and pepper to taste

3 tablespoons distilled white vinegar

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DIRECTIONS

1. Combine chicken, nuts, onion, sugar, sesame seeds, noodles and their flavor packet and cabbage in large bowl. In small bowl combine oil, salt, pepper and vinegar. Pour oil mixture over noodle mixture. Let stand overnight in refrigerator and serve.

NUTRITIONAL INFO

Calories   185 cal
Total Fat   15.5 g
Cholesterol   11 mg
Sodium   48 mg
Carbohydrates   6.2 g
Fiber   2 g
Protein   6.6 g

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Quick Cook
30 minutes or less

MEAL TYPE

Appetizer
Asian
Barbeque
Dessert
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew