Best Marinated Grilled Chicken

Servings: 6
Prep Time: 10 minutes
Cook Time: 45 minutes
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Copyright 2005 Allrecipes.com; by Pamela

Summary

Sweet and tangy BBQ chicken with a hint of smoke flavor. Serve with pasta salad.

INGREDIENTS

  

Marinade:

1 1/2 cups water

1/3 cup rice wine

1/3 cup sesame oil

1/4 cup soy sauce

2 tablespoons honey mustard

1/4 cup brown sugar

2 dashes liquid smoke flavoring

1 (.7 ounce) package dry Italian-style salad dressing mix

1 tablespoon grated orange zest

1 teaspoon ground ginger

2 teaspoons paprika

1 teaspoon fine herbs

  

Chicken:

1 (4 pound) Foster Farms Whole Cut-Up Chicken, skin removed & cut into pieces

6 sprigs fresh rosemary

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DIRECTIONS

1. In a large shallow dish, combine water, wine, sesame oil, soy sauce, mustard, brown sugar and liquid smoke. Stir in Italian dressing mix, orange zest, ginger, paprika and fines herbs. Place chicken in the dish, and turn to coat. Cover, and refrigerate overnight. 2. Preheat an outdoor grill for medium heat, and lightly oil grate. 3. Discard marinade. Grill chicken 15 to 20 minutes per side, until no longer pink and juices run clear. Occasionally place rosemary sprigs on coals to impart a unique smoky flavor to chicken.

NUTRITIONAL INFO

THIS RECIPE USES:

Foster Farms Whole Cut Up

SEARCH AGAIN

Quick Cook
30 minutes or less

MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew