Casbah Cornish Hens

Servings: 4
Prep Time: 20 minutes
Cook Time: 55 minutes
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Foster Farms Recipe

Summary

These game hens are a great dish for company. The bacon, tomato, and feta cheese, combined with the couscous stuffing, make this dish fabulous!

INGREDIENTS

  

Cornish:

1  Foster Farms Cornish Game Hen Twin Pack (2 hens)

  

Stuffing:

4 slices bacon, divided

1/2 cup chopped leeks or green onions

1 clove garlic, finely chopped

3/4 cup low-sodium chicken broth

1/2 cup couscous

2 tablespoons sliced sundried tomatoes, packed in oil and drained

2 tablespoon crumbled feta cheese

2 teaspoons fresh basil, chopped

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DIRECTIONS

1. Preheat oven to 350 degrees. Rinse hens and pat dry.

2. Chop 2 bacon slices. In medium saucepan, over medium heat, cook chopped bacon and leeks for 5 minutes, until bacon is cooked and leeks are tender, stirring frequently. Stir in garlic. Add broth and bring to a boil over high heat. Stir in tomatoes, cheese, and basil. Season to taste with salt and pepper.

3. Stuff hens loosely with couscous mixture. Tie legs together and tuck wings back. Place hens in roasting pan.

4. Cut remaining 2 bacon slices in half, then place over the hens. Roast 45 to 55 minutes or until hens are no longer pink when cut into.

NUTRITIONAL INFO

THIS RECIPE USES:

Foster Farms Cornish Game Hens

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Quick Cook
30 minutes or less

MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew