Apricot Chicken I

Servings: 6
Prep Time: 30 minutes
Cook Time: 60 minutes
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Copyright 2005 Allrecipes.com; by Shirley Rickey

Summary

Prepared with Foster Farms Boneless, Skinless, Chicken Breat Havles, quickly prepared with jam, soup mix and bottled salad dressing, this chicken will surprise you with its intricate melding of flavors.

INGREDIENTS

6  Foster Farms skinless, boneless chicken breast halves

1 1/2 (1 ounce) packages dry onion soup mix

1 (10 fluid ounce) bottle Russian-style salad dressing

1 cup apricot preserves

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DIRECTIONS

1. Preheat oven to 350 degrees F (175 degrees C).

2. Place the chicken pieces in a 4 quart casserole dish. Mix the soup mix, dressing and jam together, and pour over the chicken.

3. Cover dish and bake for 1 hour in preheated oven.

NUTRITIONAL INFO

fiber   0.4 g
calories   521 cal
total fat   25.3 g
cholesterol   77 mg
sodium   1100 mg
carbohydrates   46.1 g
protein   28.5 g

SEARCH AGAIN

Quick Cook
30 minutes or less

MEAL TYPE

Appetizer
Asian
Barbeque
Kid Friendly
Low Fat
Main Dish
Mexican
Salad
Sandwich
Side Dish
Soup or Stew