2 12oz bags broccoli florets
18 oz Foster Farms Roasted Breast Chunks
2 10 3/4 oz. cans condensed cream of chicken soup
1 cup mayonnaise
1 cup sour cream
1 cup grated Sharp Cheddar
1 Tbsp fresh lemon juice
1 tsp curry powder
pepper
1/2 cup dry white wine
1/2 cup freshly grated Parmesan cheese
1/2 cup soft bread crumbs
2 Tbsp butter, melted
| Appetizer | |
| Asian | |
| Barbeque | |
| Kid Friendly | |
| Low Fat | |
| Main Dish | |
| Mexican | |
| Salad | |
| Sandwich | |
| Side Dish | |
| Soup or Stew |