Recipe Title
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Meal Type |
Prep Method
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Awesome Turkey Giblet Stock
Use this stock to make the Awesome Sausage, Apple and Dried Cranberry Stuffing. It can be made up to two days ahead, stored refrigerated in an airtight container.
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Side Dish |
Stove Top |
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Cavatini I
Feed a crowd with this meaty pasta casserole. Chopped ham, chicken and ground beef are mixed into tomato sauce with sauteed onions, green peppers and mushrooms. Layer to bake with pasta and cheeses.
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Citrus Turkey
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main dish |
Grill/BBQ |
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Foil Baked Turkey Breast
Cook your turkey in foil for even more tender meat! The special seasonings in this recipe top off the tender turkey breast. Enjoy with a side salad.
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Main Dish |
Oven |
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Grilled Whole Turkey
Grilling a turkey outdoors in a kettle drum barbecue is a boon to one-oven homes on heavy baking days such as Thanksgiving.
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Barbeque, Main Dish |
Grill/BBQ |
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Hearty Turkey Soup with Parsley Dumplings
This is a yummy variation of that traditional use of the leftover turkey.
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Soup or Stew |
Stove Top |
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Tasty Collard Greens
A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes.
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Side Dish |
Stove Top |
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The Greatest Grilled Turkey
Grilled turkey is a tender, juicy holiday treat!
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Barbeque, Main Dish |
Grill/BBQ |
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Turkey and Brie Crostinis
This is a very elegant way to serve lunchmeat, keeping costs down and making your guests happy at the same time.
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Appetizers |
No Cook |
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Turkey Bruschetta
These delicious fresh Foster Farms turkey breast cutlets are covered in a tomato-onion-pesto sauce. Serve with warm french bread and enjoy!
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Main Dish |
Oven |
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= Photo Available
= 30 minutes or less
= Rating
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